Les Bouviers opened in 1990. Whilst our Two Rosette Chef/Patron James Coward ensures your food is always delicious. James’ wife and co-patron Kate ensures your experience is a pleasant and memorable one. Together with their team, they deliver the finest food with first class service sourcing local produce from the ocean, forest & local farmers.
At Les Bouviers we can cater for almost any event, from a romantic meal for two, a small family gathering or a larger party up to 140 guests. We specialise in coordinating many marriages with friends and family in our stunning property set in 5½ acres. We also assist in celebrating the life of a loved one.
For a fine dining culinary experience, we offer luncheons, afternoon cream teas and evening meals to be enjoyed with friends, family or a quiet romantic meal for two, Les Bouviers can deliver you the very best!